An easy and delicious recipe for a beautifully served breakfast!

Necessary products:

dough (if you are not a master at kneading, you can also use ready dough)
sausage (optional)
salad dressing

In this recipe, it is more important to have a beautifully shaped rose.

Cut the dough into strips of approximate length 20 - 25 cm, depending on the sausage you will use. It is recommended to be ham, veal or other optional, but it should be easy to bend. Cut the sausage slices in half and arrange three strips of dough. You wind as shown in the picture. Bake in a preheated oven at 180 degrees for about 30 minutes. Garnish with fresh salad.